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Caladh Inn – Commis Chef


If you’re looking for a new challenge, then there’s no better place to work than the Caladh Inn!

An excellent opportunity has arisen for an enthusiastic individual with a passion for all things food related to join our current kitchen team.


Key responsibilities include:

  • To clean, prepare and cook food as per standardised recipes,
  • Help with food deliveries, food stock management and rotation,
  • Support Head and Sous chef in menu planning and dish development,
  • Contribute to maintaining kitchen and food safety standards.

Ideal personal attributes:

  • Willingness to learn new cooking techniques and preparation styles,
  • A friendly personality with the ability to work well under pressure,
  • Self-motivated, intuitive, able to multi-task and work unsupervised.

In return we will provide:

  • Competitive rates of pay,
  • Training towards industry recognised certificates at UHI Outer Hebrides,
  • Company discounts,
  • Free meals when on duty.

 If you feel that you're the type of person we're looking for, please send your CV to This email address is being protected from spambots. You need JavaScript enabled to view it. or if you require any additional information about the role, please call Christina Miller on 01851 702740