We are currently recruiting for the following vacancy:
Backshift Baker / Labourer
This is a full-time post and duties would involve the manufacturing of bread, rolls, morning goods, pies and savouries.
Experience is preferred but not essential as training for the post will be provided.
Candidates must be reliable and have an interest in food manufacturing.
Normal working hours would be 3pm – 11pm, up to 39 hours per week, Sunday to Friday but may vary depending on production requirements.
Nights off work on a rotation system.
To apply or request an application form please e-mail This email address is being protected from spambots. You need JavaScript enabled to view it. or call in to the bakery.
Please share with any friends who may be interested - thanks!
Closing date: Friday 31st March at 5pm
Stag Bakeries, 8 Cannery Rd, Stornoway HS1 2SF